2405A Yonge St., Toronto, M4P 2E7 | Tel: (416) 489-0630 | info@lavecchia.ca | |
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DINNER
LUNCH
BRUNCH
GROUP LUNCH
GROUP DINNER

ANTIPASTI & INSALATE
(Appetizers and Salads)

MINESTRONE A vegetarian soup in a light tomato broth $7.50

ZUPPA DEL GIORNO A daily creation $7.50

BRUSCHETTA LA VECCHIA
Baked to order focaccia topped with diced tomato and shaved parmiggiano cheese $8.75

COZZE MARINARA Mussels sautéed in a roasted garlic tomato broth or a white wine garlic lemon essence $11.50

CALAMARI ALLA GRIGLIA Marinated char grilled calamari with balsamic vinegar, garnished with roasted red peppers $11.50

CALAMARI SOFIA Pan seared calamari with grilled oyster mushrooms, roma tomatoes and white wine finished with a touch of butter $12.50

CARPACCIO LA VECCHIA Thinly sliced marinated beef tenderloin in a truffle essence, on a bed of arugula topped with parmiggiano cheese and fresh lemon juice $12.50

GAMBERI BOSCO Grilled tiger shrimp, wrapped in prosciutto in a light garlic white wine sauce, served with herb goat cheese crostini $14.50

ANTIPASTO DI CASA Marinated vegetables, smoked salmon, seafood salad, prosciutto, goat cheese, pickled button mushrooms and warm herb focaccia $14.00 (for one)

INSALATA CAPRESE Tomato slices stacked with bocconcini cheese and organic greens, drizzled with a basil infused olive oil and balsamic $10.00

INSALATA CESARE Crisp romaine lettuce and herb roasted croutons tossed in a traditional anchovy caper dressing, topped with parmiggiano cheese $9.00

INSALATA CASANUOVA Exotic greens, plump tomatoes, kalamata olives tossed in our balsamic vinaigrette and parmiggiano shavings $9.00

INSALATA VERDE Organic baby spinach and sautéed wild mushrooms in a balsamic vinaigrette, crowned with goat cheese $10.00

INSALATA ESTIVA Arugula lettuce with orange segments walnuts and shaved crotonese cheese tosed in balsamic vinaigrette $10.50

INSALATA DI MARE Calamari, octopus, shrimp and scallops marinated in a lemon infused olive oil with artichoke hearts, roasted red peppers and black olives $13.00

PASTA

PENNE ARRABBIATA A spicy tomato sauce with black olives and scallions $13.75

SPAGHETTI ORTOLANA Roasted red peppers and sun dried tomatoes in a pesto tomato cream sauce $15.50

CAPELLINI SARDI Tiger shrimp and sea scallops sautéed with black olives artichoke hearts and roma tomatoes in a garlic olive oil $18.75

LINGUINI FRUTTI DI MARE Mussels, clams, shrimp, scallops and calamari in a white wine tomato sauce $19.75

PENNE ALLA VODKA Singed pancetta and scallions flambéed in vodka tomato cream
sauce $16.50

RIGATONI ROMANI Smoked chicken, portobello mushroom in a blush sauce crowned with goat cheese $17.50

LINGUINI CALAMARATI Calamari, mussels, shrimp, and rapini garlic olive oil white kidney beans sauce $17.50

PENNE LA VECCHIA A pesto tomato cream sauce with gorgonzola cheese $16.50

PASTA FRESCA E RISOTTO
(Fresh Pasta and Risotto)

GNOCCHI QUATTRO FORMAGGI Potato dumplings in a four cheese cream sauce $18.75

AGNOLOTTI DI MONTE Half moon shaped pasta filled with ricotta cheese and spinach in a rose sauce $17.50

RAVIOLI DE NIRO Jumbo meat ravioli in a butter wild mushroom truffle essence sauce $17.50

TRIANGOLI TOTO’ Whole wheat triangle shaped pasta filled with spinach and mushroom in a basil tomato sauce $16.00

RISOTTO MARE Calamari, scallops, shrimp, clams and mussels simmered in white wine $21.00

RISOTTO PORCINI Wild mushrooms, roasted garlic and truffle oil topped with shaved parmiggiano cheese $20.00

RISOTTO LA VECCHIA A kiwi risotto in white wine finished with jumbo tiger shrimp in a garlic lemon sauce $22.00

SECONDI
(Meat Entrees)

SCALOPPINE DIANO MARINA Sautéed veal scaloppini in a wild mushroom cream sauce accompanied by roasted potatoes and seasonal grilled vegetables $21.00

SCALOPPINE AL LIMONE Veal Scaloppini in a lemon sauce served with grilled vegetables and roasted potatoes $20.50

POLLO SAVOIA Plump breast of chicken on oven roasted potatoes and vegetables cascaded by a red pepper onion and mushroom wine sauce $20.00

COSTATA DI VITELLO Grilled 12oz veal chop in a porcini mushroom red wine reduction, served with mashed potatoes and vegetables $31.00
POLLO BUFALA Pan seared chicken breast topped with bufala mozzarella, pesto and diced roma tomatoes served with grilled vegetables $24.00

PESCE
(Fish)

GAMBERONI GARIBALDI Grilled jumbo tiger shrimp over organic greens and grilled portobello mushroom salad in a balsamic vinaigrette $31.00

ZUPPA DI PESCE Lobster, calamari, mussels, shrimp and clams in a garlic white wine tomato broth served with toasted calabrese bread $30.00

PESCE PAGELLO A fillet of red snapper lightly seared, topped with a lemon garlic sauce over mixed organic greens in a balsamic dressing $23.00

GAMBERI DEL CONTE Sautéed Shrimp in a garlic lemon sauce, served with pesto
linguini $21.00

GRIGLIATA DI PESCE Grilled red snapper, calamari, shrimp and salmon in a light lemon essence served with a tomato, black olive and purple onion salad $31.00

ORATA De-boned Whole sea bream oven baked marinated with spices and herbs served with a light lemon sauce accompanied by a cucumber tomato salad balsamic vinaigrette $29.00

PESCE DEL GIORNO (Fish of the day) Please ask your server

Please refrain from any substitutions to ensure the quality of your dishes

PIZZA

PIZZA MARGHERITA Tomato sauce, mozzarella cheese, basil and olive oil $12.50

PIZZA CONTADINA Tomato sauce, mozzarella cheese, chicken, goat cheese, snow peas
and pesto $14.50

PIZZA VEGETARIANA Tomato sauce, goat cheese, grilled eggplant, zucchini, red peppers, mushrooms and spinach $14.00

PIZZA LA VECCHIA Tomato sauce, mozzarella, spicy Italian sausage, mixed mushroom
$14.50

PIZZA CASTELLO Tomato sauce, gorgonzola cheese, oyster mushrooms, sun dried tomatoes and pesto $14.50

PIZZA CAPRICCIOSA Tomato sauce, mozzarella cheese, spicy italian salami, mushrooms and red peppers $14.75

PIZZA SAN SIRO Tomato sauce, mozzarella cheese, goat cheese, sun dried tomatoes
and pesto $14.00

PIZZA DIAVOLA Tomato sauce, mozzarella cheese, spicy italian salami, jalapeno peppers, black olives and goat cheese $14.50

PIZZA AL SALMONE Smoked Salmon capers purple onions tomato sauce and mozzarella $15.00

PIZZA 4 STAGIONI Tomato sauce mozzarella, artichokes black olives, capicollo and mushroom $14.75

PIZZA BUFALA Bufala mozzarella basil and crushed tomato sauce, prosciutto, topped with arugula $17.00

PIZZA 4 FORMAGGI Tomato sauce, mozzarella, asiago, crotonese and goat cheese $15.00

PIZZA PIEMONTE Potato, spicy Italian pancetta, mushroom and mozzarella cheese $14.75

G.S.T. and P.S.T. are not included

Reserve now